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At Smokey Bear the food is cooked over an open flame: a form of cooking that is amazingly intricate, yet simple.  The food is created in the moment and is ever-changing. It is influenced by our surroundings and is prepared with little intervention in order to pay the highest respect to the ingredient as a whole.  

Thanks to our producers that enable us to create these amazing things:

Fifth Gen Gardens, Effing Seafoods, Bear & Flower, Galimax Trading, The Italian Center.

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